Cake Batter Overnight Oats
Cake Batter Overnight Oats
Ingredients
- 1 cup of oats
- 1 scoop Cellucor Cor-fetti Cake Batter
- 2 tbs stevia
- 1/8 tsp Salt
- 1/2 tsp Almond extract
- 1/4 tsp Vanilla extract
- 3/4 cup Unsweetened almond milk
- 1/2 cup Plain fat free Greek yogurt
- Optional:1 tbs sprinkles for topping
Directions:In a small bowl, combine all ingredients together. Divide between 2 mason jars. Cover and refrigerate overnight.Enjoy cold, or microwave for 30-60 seconds to enjoy warm Overnight Oats!
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