Cinnamon Raisin Protein Bagels

Ingredients:

• 1/4 cup coconut oil  melted
• 1/4 cup coconut flour
• 1/4 cup Cellucor Cinnamon Swirl Whey
• 5 eggs
• ½ tsp salt
• 2 tsp cinnamon 
• 1 tsp  baking powder
• 1 tsp guar gum or xanthan gum
• 1/4 cup raisins 

Directions:

1. Preheat the oven to 375 degrees F.
2. Blend together eggs, coconut oil/butter, salt, and cinnamon.
3. In a separate bowl, mix flour, whey, baking powder, raisins and guar gum. Blend the dry mixture into the wet until smooth.
4. Grease a donut pan with spray. Bake for 15 minutes. Makes 6 bagels.